Buttered Noodles Recipe - Food Lovin Family (2024)

Home Dinner Best Buttered Egg Noodles

By Heather

4.96 from 104 votes

Oct 08, 2020, Updated Aug 22, 2023

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Buttered noodles are a simple side dish that can be made in ten minutes. Cooked in broth and butter, these noodles are delicious!

Buttered Noodles Recipe - Food Lovin Family (2)

If you need a good side dish like air fryer vegetables or hash brown casserole, you will love these simple buttered egg noodles.

The Best Buttered Noodles

Want to know the secret to simple yet oh-so-delicious buttered noodles? By cooking them in broth and butter, they’ll soak up all that wonderful flavor and still be ready in just 10 minutes!

When it comes to simple, no-fuss comfort food, buttered noodles are one of my all-time favorites. Easy to make and delightfully delicious — what could be better?

We had buttered noodles at least once a week when I was growing up. They only require a few simple ingredients, plus they go with just about anything. You can serve them as a side, or throw some grilled chicken and steamed broccoli on top for a full meal.

But no one wants bland, boring noodles. That’s why I cook mine right in the broth and butter so they can soak up all that wonderful flavor! Best of all, they’re still ready in just 10 minutes.

Why you’ll love this Buttered Noodles Recipe

  • No draining required! The egg noodles will soak up all that delicious broth and butter, so all you have to do is add everything to the pot and let them cook for about 8 minutes. Then you’re ready to serve!
  • This recipe tastes just as good as the packaged butter noodles you buy from the store, but it costs a fraction of the price. And your family won’t be able to tell the difference!
  • These noodles keep really well in the fridge! You can make a big batch, then enjoy them throughout the week whenever you need a quick snack or side.
  • For an extra dash of flavor, feel free to throw in some chopped fresh parsley, a little Parmesan cheese, or even some red pepper flakes if you’re looking for a kick.

Ingredients needed

  • Egg noodles – Choose your favorite egg noodles.
  • Chicken broth – You can also substitute with vegetable broth.
  • Butter – Sweet cream, unsalted butter.
  • Seasonings – Garlic powder, salt and pepper

How to make Butter Noodles

  1. Use a large, deep skillet to cook the noodles. Bring broth and butter to a boil in the skillet and then add in egg noodles. I usually press down on the noodles to submerge them in the liquid.
  2. Unlike most pasta, these noodles soak up all of the flavorful broth and are not drained. Cook them for about 8 minutes and then turn off the heat. Stir in more butter, garlic powder, salt, and pepper to taste.
  3. Give the noodles a stir until all of the butter has melted. Want to give them a little extra something? Try sprinkling on some Parmesan cheese and fresh parsley.
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How to store

Store leftovers in an airtight container in the refrigerator for up to 4 days. Reheat in a skillet or in the microwave. Tip: I like to add a splash of chicken broth when reheating to prevent them from being dry.

How are egg noodles different from regular pasta?

Ever wondered why they are called egg noodles? Regular pasta and egg noodles are both made with a mix of wheat and eggs. Egg noodles are made with a hight proportion of eggs to wheat than traditional pasta. They are usually long flat strips that can vary in length.

Buttered Noodles Recipe - Food Lovin Family (4)

All you need is a large skillet to make this recipe. I use this non-stick skillet at home. If you don’t have a large skillet, a stockpot works well.

What to serve with egg noodles

Here are a few of my favorite main dishes that pair well with egg noodles:

  • Meatloaf Meatballs
  • Baked Chicken Breast
  • Slow Cooker Shredded Beef
  • Slow Cooker Mississippi Chicken
  • Polish Sausage Skillet

Buttered noodles satisfy even the pickiest of eaters. If you want to change it up, add some grated Parmesan cheese, chicken, shrimp, or even some cooked vegetables.

More easy pasta recipes

  • Cream cheese pasta – Creamy sauce made with cream cheese served over pasta.
  • Green pasta sauce – Tasty and nutritious sauce made with spinach.
  • Garlic butter with pasta – Super easy butter sauce.
  • Mostaccioli – Baked pasta dish with sausage, cheese, and pasta.
  • Buffalo chicken pasta – Creamy, cheesy, chicken pasta bake.

If you try this dish make sure to give it a star rating below.

Buttered Noodles Recipe - Food Lovin Family (5)

4.96 from 104 votes

Buttered Noodles

By Heather

Buttered Noodles- A super simple side dish that can be made in 10 minutes.

Prep: 5 minutes mins

Cook: 8 minutes mins

Total: 13 minutes mins

Servings: 6

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Ingredients

  • 1 12 oz Bag of Wide Egg Noodles
  • 1 32 oz Chicken Broth
  • 8 tablespoons butter
  • 1/4 teaspoon garlic powder
  • salt and pepper
  • chopped fresh parsley optional

Instructions

  • In a large skillet bring chicken broth and 4 tablespoons of butter to a boil.

  • Pour in noodles and stir to make sure they are all covered with broth.

  • Boil for 8 minutes. Turn off heat and add in remaining 4 tablespoons of butter, garlic powder and salt and pepper to taste. Stir until butter is melted.

Video

Nutrition

Calories: 134kcal | Fat: 15g | Saturated Fat: 9g | Cholesterol: 40mg | Sodium: 134mg | Vitamin A: 465IU | Calcium: 4mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Side Dish

Cuisine: American

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Buttered Noodles Recipe - Food Lovin Family (2024)

FAQs

How to make buttered noodles from community? ›

Start by bringing a pot of lightly salted water to a boil. Add egg noodles and remove from the heat once tender. Drain the noodles and rinse with tap water before adding the noodles back to the pot. Add 2 tablespoons of unsalted butter, a pinch of kosher salt and freshly ground black pepper.

What can I add to plain noodles? ›

Buttered noodles are simple to make with your favorite pasta, butter, Parmesan cheese, salt, and pepper for a quick and easy, kid-friendly dish. Fresh herbs and a little lemon juice could be added to amp up the flavor. Perfect to serve either as-is or alongside steak, chicken, or meatballs.

What can I mix with noodles? ›

  • Butter and Milk (France) To give your noodle recipe a French twist, all you'll need are two ingredients: 🧈butter and 🥛 milk. ...
  • Kimchi (Korea) ...
  • Fried Bacon and Egg (USA) ...
  • Peanut Butter and Sriracha Sauce (Thailand) ...
  • Sliced Cheese (Italy) ...
  • Sesame Oil and Soy Sauce (Japan) ...
  • Garlic and Soy Sauce (China) ...
  • Canned meat.
Sep 24, 2023

Are egg noodles healthier than pasta? ›

Are Egg Noodles Healthy? Egg noodles can give you extra nutrients that regular pasta won't, though they also lack in some areas compared to pasta. Still, you don't have to choose only one. Add both to your pantry for a well-rounded diet and supplement each with vegetables, proteins, and other sources of nutrients.

What is butter noodles made of? ›

Ingredients You Need To Make Buttered Noodles

Noodles, butter, Parm, and parsley. That's it, with a little salt and pepper. Serve them with chicken, pork chops, or steak.

Why are buttered noodles so good? ›

Buttered noodles are so delicious because they combine comforting pasta with simple flavours of butter, garlic and parmesan cheese. What goes well with buttered noodles? Buttered noodles are delicious with grilled meats, fish and seafood such as shrimp, prawns and clams.

How do you pimp up noodles? ›

Simple Vegetables

For quick-cooking vegetables like baby spinach, sliced cabbage, or frozen peas, just add them after you pull the noodles off heat. Some vegetables, like broccoli, cauliflower, or thick snap peas can go in the pot about 2 minutes before its done boiling.

What to pair with buttered noodles? ›

The best side dishes to serve with buttered noodles are London broil, sloppy joes, lobster tails, Swedish meatballs, teriyaki pork chops, stuffed pepper soup, butternut squash, chicken piccata, beef stroganoff, baked ziti, shrimp scampi, broccoli and cheese sauce, roasted red pepper sauce, grilled chicken Caesar salad, ...

How do you make noodles more tastier? ›

Instead, whisk together sesame oil, peanut butter, honey, soy sauce, rice vinegar, garlic, and ginger and pour it over the hot noodles. Add chopped scallions and sesame seeds for even more flavor.

What does adding milk to noodles do? ›

Dairy milk gives your ramen a milky, creamy character. It takes the heat out of spicy ramen and adds a thick, rich texture. Soy milk, on the other hand, is sweet and nutty. It's not as thick and creamy.

Can you mix egg with noodles? ›

Yes, noodles and eggs can make a delicious combination. You can scramble eggs and mix them into cooked noodles for a tasty dish, or even create dishes like fried noodles with egg toppings.

Is it OK to eat egg noodles everyday? ›

However, they are also high in carbs, contain gluten, and could contribute to weight gain if consumed in high amounts. Therefore, while egg noodles can definitely fit into a healthy diet, it's important to watch your portion size and be mindful of which ingredients you pair them with.

What is the healthiest noodle? ›

Vermicelli noodles, also known as rice vermicelli or rice sticks, are generally considered a healthier noodle option compared to many other types of noodles. Vermicelli noodles are typically made from rice flour, making them naturally gluten-free.

Can diabetics eat egg noodles? ›

Egg noodles are typically not better than pasta for diabetics - typically pasta is better than egg noodles for diabetics. This is because egg noodles are high in carbohydrates (40 grams per 1 cup serving) compared to white pasta (30 grams per 1 cup serving).

Can you make buttered noodles with ramen noodles? ›

Butter on ramen? Don't knock it til you try it. This is one of the easiest ramen recipes and is perfect for a late night snack or when you are craving something garlicky and buttery. We used our Mike's Mighty Good Pork Tonkotsu Ramen, but you can use any of our noodle cups for this combination.

How to make supermarket noodles? ›

Bring 2½ cups of water to a boil in a small saucepan. Add the noodles and cook for 2 minutes. Add the flavor packet, stir, and continue to cook for another 30 seconds.

What can I put in my noodles if I don't have butter? ›

Pesto: A classic Italian sauce made from basil, garlic, pine nuts, and olive oil, pesto can add a delicious, herby flavor to your spaghetti noodles. Olive oil and garlic: A simple yet flavorful topping, sautéed garlic and olive oil can add a rich, savory flavor to your spaghetti noodles.

How to make ramen noodles hack? ›

For a nutty, Thai-inspired ramen hack, cook the noodles according to the instructions but ditch the flavor packet. Instead, whisk together sesame oil, peanut butter, honey, soy sauce, rice vinegar, garlic, and ginger and pour it over the hot noodles. Add chopped scallions and sesame seeds for even more flavor.

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