Chick-fil-A Cole Slaw Recipe (2024)

HomeRecipe ListSide DishesChick-fil-A Cole Slaw Recipe

Posted by Aimee 229 comments
Published: Mar 04, 2021 Last Updated: Nov 2, 2023

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If you’re looking to make the very best coleslaw recipe, this copycat Chick-fil-A Cole Slaw is made for you! Creamy and delicious, it’s the perfect potluck recipe.

Need more potluck recipes? We love bringing this easy fruit salsa to parties, served up with our homemade cinnamon chips!

Chick-fil-A Cole Slaw Recipe (1)

Table of Contents

  • Why this Recipe Works
  • Ingredient Notes
  • How to Make Coleslaw
  • Tips and Tricks
  • Serving Suggestions
  • More Potluck Recipes
  • Chick-fil-A Cole Slaw Recipe

Why this Recipe Works

When Chick-fil-a discontinued their coleslaw, they did an amazing next step. They shared the recipe!

So I made it, and loved it, and it tastes just like the original (well, I guess it IS the original). And thought I would share it with you in case you love coleslaw as much as I do!

  • Fresh ingredients!
  • Tangy and flavorful.
  • One bowl.

Favorite Potluck Recipes: Macaroni Salad | Loaded Potato Salad

Ingredient Notes

Chick-fil-A Cole Slaw Recipe (2)
  • Cabbage- for an easy shortcut, I buy the already shredded cabbage mix for coleslaw. If you’re making your own, you can use green cabbage or a combination of red and green cabbage.
  • Mayonnaise- this is what gives this coleslaw it’s creaminess.
  • Vinegar- Chick-fil-a uses white vinegar, but you could also swap it out for apple cider vinegar. The vinegar adds the zesty tangy flavor to the dressing.
  • Sugar- just a touch of sweetness for the best coleslaw recipe!
  • Dry Mustard- adds a little flavor and spice to the recipe.

How to Make Coleslaw

Chick-fil-A Cole Slaw Recipe (3)

Making coleslaw is so easy.

Step 1: Whisk together the mayonnaise, vinegar, sugar, dry mustard, and salt in a mixing bowl until smooth and creamy!

Step 2: Add in shredded coleslaw mix and fold over until completely coated.

PRO TIP: The Chick fil A coleslaw recipe calls for two bags of shredded cabbage and 1/4 cup shredded carrots. I bought shredded coleslaw mix instead! Huge time saver.

Step 3: Cover and refrigerate 2 hours, or overnight. Serve and enjoy!

The flavor of this coleslaw is perfect. Not too sweet, not too vinegary…it’s JUST RIGHT. Try it. You’ll see.

Tips and Tricks

  • Make in advance. If you’re shredding your own cabbage and carrots, you can do this a day in advance. You can make the dressing several days in advance and store it in the refrigerator separately from the cabbage.
  • Refrigerate Coleslaw before serving. By combining the slaw with the dressing for two hours in the refrigerator, it allows the cabbage to soften slightly to make it the perfect texture!
  • Hawaiian Slaw. Try our delicious Kalua pork with homemade hawaiian slaw. SO GOOD.
  • To make coleslaw healthier, swap out the half mayonnaise for plain Greek yogurt.
  • Chop it small. Love the small pieces of cabbage in your slaw? Make it your own by chopping all the cabbage and carrots into small pieces. This will make it more similar to KFC Coleslaw.
Chick-fil-A Cole Slaw Recipe (4)

Serving Suggestions

Creamy coleslaw is perfect on a pulled pork sandwich! It’s also a great side dish for Instant Pot Hamburgers, Baked pork chops, and bbq chicken.

Swap out the lettuce on your sandwiches for a spoonful of homemade coleslaw. It’s a delicious addition, and a classic side.

Add some mix-ins. Sliced almonds, cranberries, and poppyseeds are great additions to coleslaw to give it a unique flavor!

More Potluck Recipes

  • Broccoli Salad
  • Pistachio Salad
  • Instant Pot Sloppy Joes
  • Cucumber Tomato Salad
  • Potato Salad
  • Chinese Coleslaw
  • 7 Layer Salad

Chick-fil-A Cole Slaw Recipe (5)

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Chick-fil-A Cole Slaw

4.62 from 438 votes

By: Aimee

If you're looking to make the very best coleslaw recipe, this copycat Chick-fil-A Cole Slaw is made for you! Creamy and delicious, it's the perfect potluck recipe.

Prep Time: 5 minutes minutes

Cook Time: 2 hours hours

Total Time: 2 hours hours 5 minutes minutes

Servings: 8 servings

Ingredients

  • 1 cup mayonnaise
  • 4 teaspoons white vinegar
  • ¼ cup granulated sugar
  • ¼ teaspoon dry mustard
  • ¼ teaspoon kosher salt
  • 2 bags shredded cole slaw mix 14 ounce each

Instructions

  • In a large mixing bowl, whisk together the mayo, vinegar, sugar, dry mustard, and salt until smooth.

  • Add in shredded cole slaw mix and fold over with spatula until completely coated. Cover and refrigerate 2 hours, or overnight.

  • Serve and enjoy!

Notes

  • Make in advance. If you're shredding your own cabbage and carrots, you can do this a day in advance. You can make the dressing several days in advance and store it in the refrigerator separately from the cabbage.
  • Refrigerate Coleslaw before serving. By combining the slaw with the dressing for two hours in the refrigerator, it allows the cabbage to soften slightly to make it the perfect texture!
  • Hawaiian Slaw. Try our delicious Kalua pork with homemade hawaiian slaw. SO GOOD.
  • To make coleslaw healthier, swap out the half mayonnaise for plain Greek yogurt.
  • Chop it small. Love the small pieces of cabbage in your slaw? Make it your own by chopping all the cabbage and carrots into small pieces. This will make it more similar to KFC Coleslaw.See blog post for more recipe tips and tricks.

Video

Nutrition

Calories: 218kcal, Carbohydrates: 7g, Fat: 21g, Saturated Fat: 3g, Polyunsaturated Fat: 17g, Cholesterol: 12mg, Sodium: 255mg, Sugar: 7g

Course: Side Dishes

Cuisine: American

Did you make this recipe?Mention @shugarysweets or tag #shugarysweets!

The BEST Copycat Chick fil A Coleslaw recipe. Creamy and zesty just like you expect it to taste!

Chick-fil-A Cole Slaw Recipe (2024)

FAQs

Why did Chick-fil-A stop making cole slaw? ›

Farmer said the decision to axe slaw was a difficult one, but something had to be cut to make way for the new side. And it turns out the kale salad is even more popular than the slaw, according to Farmer. "It's a vote," Farmer said. "People vote with their dollars when they come in and buy the superfood side."

What is the coleslaw sauce made of? ›

What Is Coleslaw Dressing Made Of? This creamy, mayo-based dressing uses ingredients you likely have on hand: sugar, lemon juice, vinegar, salt, pepper, and of course, mayonnaise. The resulting dressing is just the right balance of sweet, tangy, creamy, and peppery!

What is the difference Cole Slaw and slaw? ›

The real difference is that the raw, chopped vegetables in coleslaw are primarily cabbage: Napa, red, savoy, or bok choy. Slaw without the cole can feature any crunchy veggie in place of cabbage, including chopped or shredded broccoli, carrots, snow peas, jicama, and more.

How much Cole Slaw do you need per person? ›

The average serving size is about ⅓-½ cup of coleslaw per person. It is important to keep in mind that the cabbage will reduce in volume as it sits and the longer it sits, the more it reduces. My rule of thumb is to use 1 full cup of the raw cabbage mix per person.

What is Chick-fil-A secret ingredient? ›

“The truth is that all of these sandwich ingredients (and yes, there are a lot) likely play into why it's been so popular for years, but there's one ingredient in particular” that “makes Chick-fil-A's classic chicken sandwiches so delicious.” “And that ingredient is monosodium glutamate, more commonly known as MSG.

When did Chick-fil-A get rid of cole slaw? ›

The side item, which debuted more than 50 years ago, was removed from the lineup in 2016, along with the chicken salad sandwich and spicy chicken biscuit.

Why is KFC coleslaw so good? ›

KFC's coleslaw stands out because of its sweet and tangy dressing, but the slaw's texture is what makes it one of a kind. The very finely chopped cabbage and carrots are a stark contrast to the typical stringy shredded veggies found in bagged coleslaw mix.

Why did KFC stop selling coleslaw? ›

The fast food chain was forced to stop selling its coleslaw tubs when a supply issue meant the slaw would have to be served up without the dressing. “We are currently experiencing a supply issue with our KFC coleslaw dressing,” a KFC spokesperson said. The slaw is made up of cabbage and carrots coated in mayonnaise.

Is coleslaw healthy or unhealthy Why? ›

Yes, coleslaw can be healthy! The base of coleslaw is shredded vegetables (traditionally cabbage), so inherently coleslaw is vitamin- and fiber-packed and good for you. The issue is the dressing. Most traditional creamy coleslaw dressing is made with high fat ingredients like mayo and has sugar added too.

Why is cole slaw not cold slaw? ›

'Cold slaw': A Food Name Review. However cold your coleslaw may be, you are wise to spell it coleslaw. The word comes from a Dutch word (koolsla) that combines the Dutch words kool, meaning "cabbage," and sla, meaning "salad." Etymology is the main course.

What do Americans call coleslaw? ›

Coleslaw (from the Dutch term koolsla meaning 'cabbage salad'), also known as cole slaw, or simply as slaw, is a side dish consisting primarily of finely shredded raw cabbage with a salad dressing or condiment, commonly either vinaigrette or mayonnaise. This dish originated in the Netherlands in the 18th century.

What ethnicity is Cole slaw? ›

The dish was initially created in the Netherlands. In fact, the term coleslaw originates from the Dutch expression koosla, which means “cabbage salad.” Recipes similar to coleslaw have been found and used in American homes from as early as 1770.

How long does homemade cole slaw last? ›

Assuming that you're storing your coleslaw in the refrigerator — and haven't taken it out for a stretch of time and put it back in — coleslaw can safely last up to five days. However, it's important to remember that this is the maximum amount of time it should be kept.

How far in advance should you dress coleslaw? ›

Then you add vinegar, sugar, Dijon mustard, and poppy seeds. A bit of salt and pepper finishes off a classic, creamy, tangy dressing. When should you dress coleslaw? For the ideal coleslaw, add dressing to coleslaw no more than 30 minutes before serving.

Did Chick-fil-A get rid of coleslaw? ›

Do Chick-fil-A restaurants still have Coleslaw on the menu? Coleslaw was previously available as a menu item at Chick-fil-A® restaurants nationwide*. At this time, we don't have plans to bring this side item back to the menu, but it's our pleasure to offer the recipe so you can make it at home.

Why did Chick-fil-A stop selling salads? ›

It was later confirmed in statement put out to several media outlets, "In order for our Restaurant Team Members to continue to deliver quality food and signature hospitality, at times we have to make difficult decisions to help simplify our menu." The spokesperson added, "Starting April 3, the Chick-fil-A Side Salad ...

What is Chick-fil-A removing from their menu? ›

That's right, the side salad is no longer going to be an option for those hoping to get a little green in their diet. Chick-fil-A confirmed to the folks at food site, The Takeout, that starting April 3, the side salad will no longer be an option at their outposts across the South and the U.S.

What coleslaw was recalled? ›

President's Choice Coleslaw

References

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